Frequently asked questions

Here you’ll find answers to the most frequently asked questions about destination weddings in Japan.

WEDDING

It usually takes several months to complete the required paperwork, depending on your nationality. Please contact us for details.
If you are planning to hold your ceremony at a shrine or another venue, please note that such ceremonies are symbolic and not legally binding.

We recommend hiring a private transfer service.
Although Japan’s trains and subways are punctual and easy to use, booking hotels close to your venue or arranging group transfers or taxis can help reduce stress on the wedding day.

Many restaurants and catering companies in Japan can provide Western-style menus or various Asian cuisines.
Most venues today are also well-prepared to accommodate dietary restrictions and allergies, so please don’t hesitate to consult with us.

Please contact us first.
Some venues prefer to communicate directly with couples, but in that case, you can ask whether you are allowed to bring your wedding planner along when you visit.

In most cases, bringing in your own food and beverages is not allowed, but the rules vary by location. Please feel free to consult with us!

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GENERAL INFO

In most hotels, restaurants, and train stations in big cities, there are English-speaking staff members. If you meet someone who doesn’t understand English, they’ll often try to communicate using gestures — which can be quite fun and interesting!

We recommend staying at least one week. If your flight arrives in Tokyo, you can spend about three days exploring Tokyo and nearby areas, then take a high-speed train (Shinkansen) to Kyoto or Osaka. There are many wonderful cities and towns to visit, so it’s a good idea to plan your itinerary in advance.

The one-way fare from Tokyo to Kyoto by Shinkansen (high-speed train) is about JPY 14,000, approximately USD 90 (2025). We recommend purchasing a Japan Rail Pass, which can be more convenient and economical than buying single tickets.

Of course! While sushi and sashimi are traditional Japanese dishes, most Japanese people eat them only occasionally. There are many delicious cooked dishes such as ramen, okonomiyaki, and yakisoba, as well as a wide variety of other foods — so don’t worry!

Cherry blossoms usually bloom in late March to early April, depending on the location. You can check the forecast here.

We recommend visiting in spring or autumn, when the weather is mild and comfortable. Summer in Japan can be very hot and humid, but most places are air-conditioned. Winter is quite cold, especially in Hokkaido in the north — but if you love skiing, Japan is one of the best destinations!

Smoking outdoors is only allowed in designated smoking areas or boxes. Indoor smoking is banned in most public places such as schools, hospitals, restaurants, cafes, and hotels, except in designated smoking rooms.