A very sophisticated and modern rooftop restaurant in the Japanese capital of Tokyo. It is conveniently located near Tokyo Station for easy access.
The cuisine is based on French cuisine. The Chef has searched for reliable ingredients from all over Japan, and the menu features dishes carefully prepared using classic techniques, but with a modern twist. And each dish is sprinkled with tricks and thoughts that will make guests smile.
After the ceremony on the terrace, guests can enjoy an aperitif with signature cocktails, followed by the reception, all in one location.
A venue that gives you a taste of modern Tokyo!